Sprouted Grains

One of the more common questions I get is about sprouted grains. So lets take a look at sprouted grains and how they are different from the grains we eat...

Wheat2

You are probably guessing that this is a post about gluten, but I’m not going to cover the (many) problems with gluten here because I have covered that...

Gluten

Gluten is one of the major proteins found in wheat. Gluten is also found in other grains such as:  spelt, kamut, triticale, barley, rye, and malts (and...

Gluten free baking

Gluten Free Flour Guide You have been diagnosed with Celiac disease or gluten intolerance (also called sprue, gluten enteropathy or gluten-sensitive enteropathy),...

10 Best Tips for Weight Loss

Losing weight is not as difficult as it is keeping the weight off (you probably know that). But keeping the weight off is not as big of a mystery as you...

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Are you ready to go gluten-free?  Going gluten-free is very difficult, but is much easier with help.   What is gluten? The term “gluten” comes...

Brain Light

Sugar Brain You open a can of soda and pour that sugary drink into your mouth. The sugar travels down your throat and into your stomach and then has a...